I'm not really sure how long it will take for being a contractor/consultant on the client's site to get old, but it hasn't yet. We're being treated very well and are starting to get traction on the issues at hand: boilers, steam, and chillers are rising to the top while heat load and cogen plant operations are sinking. Tonight was Hartford BBQ favorite Black Eyed Sally's, where I actually had a very good chicken pot pie in lieu of a rack of heavy heavy ribs. Then it was back to the Fairfield Inn for a very productive team meeting, a call home, and some late night MAP work.

posted at 11:11 PM - comments