Over the past year or so Jenelle and I have, from time to time, entertained guests in our home. We took that young trend up a notch last night by inviting the Davids from Knoll for dinner. Jenelle made salad and roasted asparagus, I made pasta sauces (white and red), and Ryan grilled chicken for a smorgasbord that we unfurled across the apartment. In typical entertaining fashion there was a small snafu when the A/C conked out... it only reach 84 in the apartment and we were able to soldier on.
Workdays are filled with presentation prepwork and report writing. It feels good to be ahead of the curve but, to be honest, I am kind of ready to just be done with the project and back to life as normal.
Thursday, August 03, 2006